I had my charge & the hunt was on: find a non-greasy, non-sketchy, semi-healthy, semi-respectable place to have breakfast. In Midtown Manhattan. At 3:30am. On a Sunday morning. ‘Easy enough,’ I thought. ‘Most people who go out when they’re in NYC don’t even start heading home* & until at least 3am.’ I did what any intrepid…
food
Washington, D.C.: Where to Eat in the District
Best chicken: Nando’s Peri-Peri The Peruvian chicken here is out of this world. The sides are generous (the mixed leaf side salad is enormous), the pitas served warm & the lemon herb seasoning that comes on the chicken is just spicy enough (but you can add your own peri-peri sauce to liven things up if…
New York City: Pizza
Pizza can be a very personal decision. Personally, I’m a thin crust pepperoni & green pepper kind of girl, but you might be a thick crust sausage & pineapple kind of person. Many people associate New York City closely with pizza, after all it originated there in the early 1900s. I’ve had a lot of…
Foto Friday: Portland Farmers Market
Every Saturday in Deering Park
Restaurant Review: Marriners Restaurant; Camden, Maine
When we travel, we try to eat locally whenever possible (i.e. no chains allowed!). I love finding local gems by asking store clerks, baristas, & waitresses what their favorite places in town are, which is exactly how we found Marriners Restaurantin Camden.We stumbled into Marriners early one morning before we headed out to kayak. You…
